AACC International Recognition of Analytical Accuracy for 2013 Announced

Check Sample A—Hard Wheat Flour, Monthly
Bay State Milling Company, Mooresville, NC

Check Sample B—Hard Wheat Flour, Bimonthly
Johor Bahru Flour Mill Sdn Bhd, Johore, MALAYSIA

Check Sample C—Soft Wheat Flour
Atyab Food Tech LLC, Muscat, OMAN

Check Sample D—Feed Analyses
Southern African Grain Laboratory, Pretoria, SOUTH AFRICA

Check Sample DF—Dietary Fiber
Grain Growers Ltd, North Ryde, AUSTRALIA

Check Sample HL—Farinograph
McKee Foods Corp, Collegedale, TN

Check Sample HS – Farinograph
North Dakota State University, Fargo, ND

Check Sample I—Amylograph
ConAgra, Omaha, NE

Check Sample J—Mixograph
Agriculture & Agri-Food Canada, Ottawa, CANADA

Check Sample K—Fat and Fatty Acids
General Mills, Inc., Minneapolis, MN

Check Sample MBA—Microbiological Analyses
(Including Pathogens)
Advanced Testing Lab, Inc., Cincinnati, OH

Check Sample MBB—Microbiological Analyses
AFB International, O’Fallon, MO

Check Sample SA—HPLC Sugar Analysis
Customs & Border Protection, Chicago, IL

Check Sample VMP—Vitamin Analyses
Silliker Canada Co., Markham, CANADA

Check Sample VMP—Mineral Analyses
Covance Laboratories, Battle Creek, MI

Check Sample VMP—Proximate and Vitamin Analyses
Silliker Canada Co., Markham, CANADA

Check Sample VMP—Proximate and Mineral Analyses
ConAgra, Omaha, NE

Check Sample VMP—Vitamins, Minerals, and Proximate Analyses
Silliker Canada Co., Markham, CANADA

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