AACC International Recognition of Analytical Accuracy for 2012 Announced

Check Sample A—Hard Wheat Flour, Monthly
Bay State Milling Company, Mooresville, NC

Check Sample B—Hard Wheat Flour, Bimonthly
Grain Foods Innovations Pty Ltd, Christchurch, New Zealand

Check Sample C—Soft Wheat Flour
Mondelez Canada, Inc., Mississauga, Ontario, Canada

Check Sample D—Feed Analyses
Analytical Feed and Food Laboratories, Visalia, CA

Check Sample DF—Dietary Fiber
ILC/Micro Chem, Mississauga, Ontario, Canada

Check Sample HL—Farinograph
McKee Foods Corporation, Collegedale, TN

Check Sample HS – Farinograph
ADM Milling Com, Overland Park, KS

Check Sample I—Amylograph
Intertek Food & Agri, Saint Rose, LA

Check Sample J—Mixograph
Southern African Grain Laboratory, Pretoria, South Africa

Check Sample K—Fat and Fatty Acids
Covance Laboratories, Madison, WI

Check Sample MBA—Microbiological Analyses (Including Pathogens)
CSM Bakery Products NA, Minnetonka, MN

Check Sample MBB—Microbiological Analyses
AFB International, Aurora, MO

Check Sample SA—HPLC Sugar Analysis
Customs & Border Protection – Chicago, IL

Check Sample VMP—Vitamin Analyses
Covance Laboratories, Madison, WI

Check Sample VMP—Mineral Analyses
Covance Laboratories, Madison, WI

Check Sample VMP—Proximate and Vitamin Analyses
Covance Laboratories, Madison, WI

Check Sample VMP—Proximate and Mineral Analyses
Covance Laboratories, Madison, WI

Check Sample VMP—Vitamins, Minerals, and Proximate Analyses
Covance Laboratories, Madison, WI

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