CFW Plexus is your place for original peer-reviewed research articles and other original scientific content. Informational spotlights gather key content from across AACCI on topics of interest to those working with grains and cereals and is published in a variety of formats, including webcasts.
Cereal Foods World
Food industry professionals rely on Cereal Foods World (CFW) to bring them the most current industry and product information. Contributors are real-world industry professionals with hands-on experience. CFW covers grain-based food science, technology, and new product development. It includes articles that focus on advances in grain-based food science and the application of these advances to product development and food production practices.
CFW is abstracted and/or indexed in: Biological Abstracts, Chemical Abstracts, Current Contents, Dairy Science Abstracts, Environmental Abstracts, Field Crop Abstracts, Helminthological Abstracts, Herbage Abstracts, International Packaging Abstracts, Plant Breeding Abstracts, Soils and Fertilizers, and the Flour Milling and Baking Research Association (FMBRA).
2013 Volume No. 58
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