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News Release Archive

2007
AACC International Accepting Scholarship Applications

AACC International Seeks Award Nominations

Kellogg Company Funds New AACC International Fellowship

Students Create Innovative, Healthy Foods in AACC International’s New Product Competition

AACC International Announces 2007 Award Winners

AACC International Honors David Hahn with Geddes Award

AACC International Installs New Board Members

AACC International to Meet in San Antonio, Texas

AACC International Announces Analytical Accuracy Award Winners

New and Improved Cereal Chemistry Online Journal Launch

Grain Science Awards Presented at Cereals&Europe Spring Meeting

AACC International Brings Global Grain Science Community Together at First Ever European Meeting

AACC International Announces 16th Annual Silent Auction

Cereal Foods World Now Available Online

AACC International Elects New Officers

Cereals&Europe to Hold Spring Meeting in France

2006
AACC International Accepting Scholarship Applications

AACC International Awards Students for New, Healthy Food Products

AACC International Announces 2006 Award Winners

AACC International Installs New Board Members

AACC International Honors Elizabeth Knight with Geddes Award

CEREAL FOODS WORLD Names New Executive Editor

AACC International Approves Definitions Related to Glycemic Carbohydrates

AACC International Announces 15th Annual Silent Auction

2005
AACC International Seeks Award Nominations

Students Awarded for their “Delicious Inventions” by AACC International

AACC International Installs New Board

AACC International Announces 2005 Award Winners

FDA Commissioner to Speak at AACC International Annual Meeting in Orlando

AACC International Announces Analytical Accuracy Award Winners

AACC International Creates New Membership Category

AACC International Forms Education Division

AACC International to Hold 14th Annual Silent Auction

AACC International Task Force Holds Open Forum on Proposed Definitions Related to Glycemic Carbohydrates

American Association of Cereal Chemists Changes Name to AACC International

2004
AACC to Hold Carbohydrate Quality Symposium

AACC Seeks Award Nominations

AACC Forms Committee to Develop Definition of Glycemic Carbohydrates

American Association of Cereal Chemists Honors Julie Jones with Geddes Award

AACC Announces 2004 Award Winners

AACC Installs New Board

Invitation to Low-Carb Labeling Forum on September 22, 2004

AACC To Create Consumer-Friendly Whole Grain Definition

2003
AACC Creates New Online Dietary Definitions Resource, Media Center

Joint AACC/TIA Annual Meeting Call for Papers

AACC Announces Corporate Member Benefits 

AACC Seeks Award Nominations 

AACC Honors Fred Hegele with Geddes Award 

AACC Installs New Board

AACC Announces 2003 Award Winners  

AACC to meet in Portland, Oregon

AACC challenges FNB Food Fiber Definitions

Dietary Fiber Report

AACC, TIA to hold joint annual meeting in 2004


2002
AACC Forms Committee to Evaluate Swedish Study on Acrylamide in Foods

World’s Largest Organization of Grain-Based Food Professionals Unveils New, Enhanced Website

American Association of Cereal Chemists To Form Pulse/Legume Technical Committee

American Association of Cereal Chemists Europe Office Moves

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