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collapse Bread Baking Methods Committee
Cochair: Connie E. Briggs, Univ of Saskatchewan, Crop Dev Ctr
Cochair: Rebecca A. Miller, Kansas State University
Member: Margo S. Caley, USDA ARS
Member: Larisa Cato, Australian Export Grains Innovation Ctr - AEGIC
Member: Mark E. Ingelin, The Kroger Co
Member: Nicole M. Rees, Glanbia Nutritionals
Member: Yvonne B. Supeene, Canadian International Grains Institute
Member: Mingwei Wang, Rich Products Corp

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