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collapse Bread Baking Methods Committee
Cochair: Helen M. Allen
Cochair: Rebecca A. Miller, Kansas State Univ
Member: Connie E. Briggs, Univ of Saskatchewan
Member: Margo S. Caley, USDA ARS
Member: Larisa Lara Cato, Dept of Agric and Food WA
Member: Wookyung Chung, Nestle R&D
Member: Mark E. Ingelin, The Kroger Co
Member: Bon Lee, Wheat Marketing Center
Member: Nicole M. Rees, AB Mauri Food Inc.
Member: Andrew S. Ross, Oregon State Univ
Member: Yvonne B. Supeene, Canadian Intl Grains Inst
Member: Yohei Ushio, YAMAZAKI BAKING CO.,LTD.
Member: Vani Vemulapalli, Kraft Foods Inc
Member: Mingwei Wang, Rich Products Corp

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