The Alsberg-French-Schoch Memorial Lectureship was established in 1965 to honor chemists who have made distinguished contributions to fundamental starch science. Established by the Corn Refiners with a grant to AACCI for its administration, the award is given every two to four years and includes the opportunity to present a lecture on some phase of starch science before an annual meeting of the association.
Considered again in 2019. Submit nominations using the online form found on the awards page. The nomination process is open from November-January.
Nomination packets should include the following:
- Indication of the award for which the nominee is being nominated
- A cover letter addressed to AACCI headquarters describing why the nominee is worthy of consideration for the stated award
- At least two and not more than five supporting letters
- Curriculum vitae
- List of publications
- Nominations should address the activities most relevant to the award, with a clear statement of the impact the nominee has had in his/her specific area of expertise.
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