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AACC International
Milling & Baking Division
Spring Technical Conference
May 16-18, 2007
Westin Casuarina Las Vegas Hotel, Casino & Spa
Las Vegas, Nevada
Hotel Information / Reservations
The Westin Casuarina Las Vegas Hotel, Casino & Spa is the site for the 2007 Spring Technical Conference. All rooms are non-smoking and feature Westin’s Heavenly Bed® and Heavenly Shower/Bath®, wireless high speed internet, in-room safe, cable TV, iron/ironing board, hair dryer, air conditioning, refreshment center, coffee maker, 24-hour room service, and video check-out.
Cut-off Date for making hotel reservations, at the discounted rate, is
April 21, 2007.
Rates: $169.00 + 9% county tax / Single or Double occupancy
This discounted room rate has been negotiated expressly for the Spring Technical Conference and is applicable three days pre- and post-meeting dates, based on availability.
Housing is open! Click on the link to make online reservations, or you may call the hotel direct to make reservations. If calling the hotel direct, you must identify yourself as an attendee of the Milling and Baking Division’s Spring Technical Conference in order to receive the discounted rate.
MILLING & BAKING DIVISION'S SPRING TECH
The Westin Casuarina Las Vegas Hotel, Casino & Spa
160 East Flamingo Road
Las Vegas, NV 89109
Tel: +1.702.836.5900
Fax: +1.702.836.9776
Toll-free Reservation Line: +1.866.837.4215
PRELIMINARY PROGRAMAll meetings and events take place at the Westin unless otherwise specified. |
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7:00 a.m. |
Departure for golf tournament |
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8:00 a.m. |
Golf Tournament |
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4:00 p.m. |
Executive Meeting |
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7:30 a.m. |
Continental Breakfast |
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8:00 a.m. |
Registration |
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8:30 a.m. |
Overview, Introductions and Announcements |
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8:45 a.m. |
What's the Latest in West Coast Wheat Production |
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9:15 a.m. |
Current Bakery Demands |
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9:45 a.m. |
Coffee Break |
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10:00 a.m. |
Flour Treatment Around the World |
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10:45 a.m. |
Specialty Wheat Proteins to Improve Product Quality in Bakery Applications |
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11:30 a.m. |
Lunch with Guest Speaker |
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2:00 p.m. |
Product Development with Rice Bran for the Celiac Sprue Diet |
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3:00 p.m. |
Ingredients Beyond Flour and Sugar - Their Impact on Bakery Systems |
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3:45 p.m. |
Coffee Break |
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4:00 p.m. |
Words from a Wildcat 2007 and Beyond |
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8:00 a.m. |
Continental Breakfast |
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8:30 a.m. |
New Leavening Agents |
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9:00 a.m. |
Legislative & Regulatory Review |
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9:30 a.m. |
Key Bakery Issue Update |
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10:00 a.m. |
Coffee Break |
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10:15 a.m. |
Contemporary Problems and Opportunities in Bakery Formulating |
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11:15 a.m. |
Annual Business Meeting |
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11:45 a.m. |
Adjourn |
Golf Tournament
This year’s golf tournament will be held on Wednesday, May 16, 2007, at Angel Park Golf Club. Tee time is set for 8:00 a.m., on the Palm Course. You may view the course at www.angelpark.com
You must register, and pay, in advance for the tournament and can do so when you register for the meeting. If you need rental clubs, you will be able to register/pay for clubs on the same registration form.
Golf fees include: Range balls, golf cart, green fee, tournament pairing/scoring, and lunch.
If you can assist in providing transportation, or need a ride to the golf course, please be in touch with:
Bill Olson, Golf Chair
Caravan Ingredients
Tel: +1.816.582.4561
bolson@caravaningredients.com
Sponsorships
Be a sponsor of the Milling & Baking Division Spring Technical Conference!
For sponsorship details, please contact:
Charlie Moon, Sponsorship Chair
Flowers Foods
Tel: +1.229.558.6546
Charlie_moon@flocorp.com
All sponsors will be listed on the website, printed in the onsite program book, and will be recognized at the meeting.
Program Chair
Steve Schorn
Research Products Co.
1835 E. North St.
Salina, KS 67401
steveschorn@researchprod.com
Registration Bonus!
Registration is now open for the Milling & Baking Division's 2007 Spring Technical Conference. REGISTER EARLY! The first 10 paid registrations received will receive a complimentary copy of Steve Ettlinger's book, Twinkie, Deconstructed - My Journey to Discover How the Ingredients Found in Processed Foods are Grown, Mined (Yes, Mined), and Manipulated into What America Eats. You will receive your book onsite. Steve is the featured luncheon speaker on Thursday, May 17.
Registration Form and Deadlines
Download and print the registration form (pdf)
Registration forms must be received by on or before May 1, 2007, to qualify for the advance registration fee. The late registration fee applies to registration forms received May 2, 2007, and beyond. May 5, 2007, is the last date registration forms will be processed at AACC Intl. headquarters. All registration forms received after this date will be held for onsite registration.
Online registration is not available. You may fax or mail your registration form. Payment must accompany the registration form in order to be processed. Only credit card payments may be faxed.
Cancellations
Cancellations received, at AACC International headquarters, on or before May 1, 2007, will be eligible for a full refund, less a $75 processing fee.
LINKS
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Pilot Knob Road - St. Paul, MN 55121 USA
Phone: +1.651.454.7250 or Fax: +1.651.454.0766
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