Technical Program
Advances in Grain Science
The following is a glimpse of the symposia that will be a part of the cutting-edge
technical program at the 2003 Annual Meeting. In addition to the following topics,
many opportunities for professional development and networking are being developed
in the areas of poster sessions, exhibits, and social events.
Hot Topic Forums:
- Acrylamide Update
- Crop Biosecurity
- Fortification
- Obesity
- Pharmaceutical Crop Issues
Symposia Topics:
- Managing Biotech Products in the Market
- Delivering Value-Added Traits with Biotechnology
- Structure and Function Relationship of Polysaccharides
- Advances in the Software Simulation and Modeling of Cereal Process Systems
- A World View of Wheat Quality
- Should Grains be the Foundation of the Food Pyramid?
- Building the World's Largest Protein
- Molecular Biology: Addressing the Needs of Cereal Science
- Advances in Rheological Methods - Traditional to Novel Approaches
- Advances in Rice Quality
- Allergens and Processing: Minimizing Your Risk
- Executing the Integrated Product Development Process Effectively
- Statistics for Cereal Sciences
- Nano-Technology and Its Application to Grains and Processing
- Cereal Research Worldwide-Priorities, Cooperation, Competition, and Effectiveness
- Bio-based Products
- What is Basic Research?
Topics for Technical Sessions and Poster Sessions
- Submitted papers and posters:
Submitted presentations and posters have generally fallen into the following
subject categories:
- Baking & Milling
- Protein
- Engineering and Processing
- Lipids
- Extrusion
- Pasta and Noodles
- Carbohydrates
- Rheology
- Grain Quality
- Gluten
- Rice
- Enzymes
- Genetics
- Asian Food Products
- Specialty Grains
- Analytical Methods
- Nutrition
- Wet Milling
- Starch
- Tortillas
Register
for the 2003 AACC Annual Meeting
|
