79 Introduction. Anne R. Bridges. Medallions Laboratories. Today the cereal industry is faced with many questions and challenges from customers with respect to using ingredients from grains enhanced with agricultural biotechnology. This session will provide a forum to update everyone, no matter what level you occupy in the supply chain, on the latest regulatory and labeling information, the types of testing that are available and the status of method validations, and finally the direction that GMO testing is moving towards. Copyright 2001 The American Association of Cereal Chemists |