Cereal Foods World 44(2): 94-95

Full-Text Article: Publication No. W-1999-0126-01F

Foods of the Future: The Impact of Functional Foods in the Cereal Industry. R. Chaudhari. Fortitech, Inc., Schenectady, NY. Copyright © 1999 American Association of Cereal Chemists, Inc.

Key Words: antioxidants, Dietary Supplement Health and Education Act (DSHEA), fiber, oligosaccharides, regulations