 |
 |
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
Continuing Education Courses offered in 2011 |
||
October 16. 2011 |
Product Development Challenges: Reducing Sodium and Increasing Fiber and Whole Grains |
Palm Springs, CA, U.S.A. |
Sept 21-23, 2011 |
Newport Beach, CA, U.S.A. |
|
Sept 19-20, 2011 |
Newport Beach, CA, U.S.A. |
|
May 18, 2011 |
Bloomington, MN, U.S.A. |
|
March 14-16, 2011 |
Tampa, FL, U.S.A. |
|
February 28 – March 2, 2011 |
Gallen, Switzerland |
|
February 3, 2011 |
Washington, DC, U.S.A. |
|
Continuing Education Courses offered in 2010 |
||
March 8 - 10, 2010 |
Peterborough, England |
|
March 16 - 18, 2010 |
Phoenix, AZ |
|
October 23, 2010 |
Savannah, GA, U.S.A. |
|
October 23, 2010 |
Savannah, GA, U.S.A. |
|
Continuing Education Courses offered in 2009 |
||
Nov 12, 2009 |
School Nutrition – Understanding our Food Supply Chain to Help Improve Child Health |
Minneapolis, Minnesota |
Oct 5-7, 2009 |
Kansas City, Missouri |
|
Sept 30 - Oct 1, 2009 |
Basking Ridge, New Jersey |
|
Sep. 12-13, 2009 |
Baltimore, Maryland |
|
Mar 18-20, 2009 |
Tampa, FL |
|
Mar 16-17, 2009 |
Tampa, FL |
|
Mar 9-11, 2009 |
Peterborough-West, England |
|
Feb 4-6, 2009 |
Mahwah, New Jersey |
|
Continuing Education Courses offered in 2008 |
||
Sept 21-24, 2008 |
Honolulu, Hawaii |
|
Sept 21, 2008 |
Wageningen, Netherlands |
|
Sept 21, 2008 |
Honolulu, Hawaii |
|
Sept 21, 2008 |
Pre-Meeting Workshop – Opportunities for the Experienced Professional |
Honolulu, Hawaii |
Apr 2-4, 2008 |
St. Gallen, Switzerland |
|
©AACC International
- 3340 Pilot Knob Road - St. Paul, MN 55121 U.S.A.
Phone: +1.651.454.7250 or Fax: +1.651.454.0766
Privacy Policy | Disclaimer
| Copyright |
Contact AACC International
|
Webmaster