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   2011 CFW Columnists

Baking
David Busken, Oak State Products

Baking
Stanley P. Cauvain, BakeTran

Cereals
Rick Stier, Consulting Food Scientists

Chinese Trends
Tao Feng, Shanghai Institute of Technology

Engineering
 Leon Levine, Leon Levine & Associates

Health and Nutrition
Suzy Badaracco, Culinary Tides, Inc.

Latin American Trends
Gustavo Napolitano, GrainSolutions Engineering Ltd.

Market Research
 Daniel Best, Best Vantage Inc.

Nutrition
 Julie Jones, College of St. Catherine

Grain Millers, Inc.


Almond Board
   of California
Perten Instruments
   AB
Texture
   Technologies
   Corp.


Brookfield
   Engineering
Buhler, Inc.
C.W. Brabender
   Instruments, Inc.
Megazyme Intl.
   Ireland Ltd.


CHOPIN
Hughson Nut, Inc.
Ready Roast
Siemer Specialty
   Ingredients

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