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DOI: 10.1094/CC-83-0498
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ARTICLE
Development of a Near-Infrared Imaging System for Determination of Rice
Moisture.
Lian-Hsiung Lin (1), Fu-Ming Lu (2,3), and Yung-Chiung Chang (4). (1)
Lecturer, Department of Biomechatronic Engineering, National Ilan University;
PhD candidate, Department of Bio-Industrial Mechatronics Engineering, National
Taiwan University, 136, Chou-Shan Rd., Taipei, 106,Taiwan. (2) Professor,
Department of Bio-Industrial Mechatronics Engineering, National Taiwan
University, 136, Chou-Shan Rd., Taipei, 106, Taiwan. (3) Corresponding author.
E-mail: <lufuming@ntu.edu.tw> (4) Assistant professor, Department of
Horticulture, National Ilan University, 1, Sec. 1, Shen-Lung Rd., I-Lan, 260,
Taiwan. Cereal Chem. 83(5):498-504. Accepted April 26, 2006. Copyright 2006 AACC
International, Inc.
The objective of this study was to develop a near-infrared (NIR) imaging system
to determine rice moisture content. The NIR imaging system fitted with 15
band-pass filters (wavelengths of 870–1,014 nm) was used to capture the spectral
image. In this work, calibration methods including multiple linear regression
(MLR), partial least squares regression (PLSR), and artificial neural network
(ANN) were used in both near-infrared spectrometry (NIRS) and the NIR imaging
system to determine the moisture content of rice. Comprehensive performance
comparison among MLR, PLSR, and ANN approaches has been conducted. To reduce
repetition and redundancy in the input data and obtain a more accurate network,
six significant wavelengths selected by the MLR model, which had high
correlation with the moisture content of rice, were used as the input data of
the ANN. The performance of the developed system was evaluated through
experimental tests for rice moisture content. This study adopted the coefficient
of determination (r(val)(^2)), the standard error of prediction (SEP),
and the relative performance determinant (RPD) as the performance indices of the
NIR imaging system with respect to the tests of rice moisture content. Utilizing
these three models, the analysis results of r(val)(^2), SEP, and RPD for
the validation set were within 0.942–0.952, 0.435–0.479%, and 4.2–4.6,
respectively. From experimental results, the performance of NIR imaging system
was almost the same as that of NIRS. Using the developed NIR imaging system, all
of the three different calibration methods (MLR, PLSR, and ANN) provided a high
prediction capacity for the determination of moisture in rice samples. These
results indicated that the NIR imaging system developed in this study can be
used as a device for the measurement of rice moisture content.
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